An unofficial guide to Yamaguchi Prefecture and its nihonshu
Rather than do a regular old tasting note, review, or event update, I thought I'd take a look back at what this year was like for me in my sake journey. 2019 was a fairly big sake year for me. I led my first tasting class back in January, and did my first work translating... Continue Reading →
This blog focuses on two things, mostly: Jizake in general (i.e. small local sake breweries), and Yamaguchi in particular. Today's post, however, has nothing to do with either. A colleague on a recent business trip invited me to visit his neighborhood of Nada in Kobe to visit some sake breweries, and how could I say... Continue Reading →
Yamaguchi Sake 