Tasting – Dassai Kimoto 45

Despite the fact that Asahi Shuzo is a mere 30 minute drive from my house, I just don't drink that much Dassai. I suppose it's just too ubiquitous, too famous, and, well, too expensive for me to pay much attention to. I genuinely feel like Yamaguchi has such an embarrassment of riches when it comes... Continue Reading →

Tasting – Hinoshita Muso Junmai Koshu

Murashige Shuzo of Iwakuni is gaining attention with a wide range of new products, mostly in their Kinkan Kuromatsu label. The Hinoshita Muso label is a bit more adventurous, and this bottle is a particularly adventurous one. Hinoshita Muso Kimoto Junmai 60 Saito no Shizuku This is a junmai kimoto with a 60% seimaibuai, already... Continue Reading →

Five blue – Tasting

Today I've got something from Iwakuni powerhouse Sakai Shuzo, makers of Gokyo. Sakai has a reputation as a very staid, traditional kura but they've recently been trying some more modern things with labels designs and such, and this is clearly one of them. There is a whole line of "five" branded sakes, of different colors.... Continue Reading →

Create a website or blog at WordPress.com

Up ↑